Congo Lunch
Generally what are the favorite Lunch meals in Congo? You may also like to consider how individuals in Congo generally select Mid-day foods, lunch time (hours), etc. Are Lunch meals mostly imported or made in Congo?
Locals tend to involve a lot of vegetables and seafood to their diet, like Moambe - fish, bananas, pepper sauce, chicken, hot sauce, etc. Although I'm not too keen about the mixture of sweet fruits with meat. Another dish you might see in Congo is the Satori - Fried Tilapia fillets with pumpkin seeds and garlic.