Recipe name:
Fondue Bread With Sliced Apples And Chutney
Recipe category:
Cheese
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Recipe details: Fondue Bread with Sliced Apples and Chutney
2 Eggs 1 lb Muenster cheese, shredded 1 tb Minced fresh rosemary 1 lb Frozen white bread dough, -thawed according to package -directions 1/3 c Sliced almonds 2 Red apples 2 Green apples 1 tb Lemon juice 1 c Mango chutney, optional Sprigs of fresh rosemary 1. Adjust oven rack to middle position. Heat oven to 325 degrees. Grease a 9-inch springform pan with butter or margarine. 2. Sponsored Links:
TOPIC: Fondue Bread With Sliced Apples And Chutney
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