Add Comment As A Guest
Close Topic OptionsSourdough Buns
Sourdough Buns - Culture, Family, Travel, Consumer Reviews - Posted: 8th Apr, 2013 - 3:55am
Posts: 1 - Views: 149
Archived Recipe: Baked GoodsPost Date: 8th Apr, 2013 - 3:55am / Post ID: #
Sourdough Buns
Recipe name:
Sourdough Buns 
Recipe category:
Baked Goods
What are your thoughts about this interesting dish? 
Recipe detials:
1 tb Dry yeast 1/3 c Sugar 1/2 ts Salt 1 c Sourdough starter 5 1/2 c Flour 1/4 c Butter Dissolve yeast in 2 c lukewarm water. Add sugar, salt, starter, and flour. Cover; let rise to doubled. Roll out dough to 3/4 in thick. Cut with biscuit cutter. Dip both sides in butter. Place on well-greased baking pan. If touching will be soft, if not, will have crust. Let rise 15 min. Bake at 375 for 20 min. |
Your opinion:We will love to know how this recipe worked for you... please share your thoughts.
Sponsored Links:
TOPIC: Sourdough Buns