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Quick Tomato Rarebit - Culture, Family, Travel, Consumer Reviews - Posted: 23rd Feb, 2013 - 5:25am
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Archived Recipe: CheesePost Date: 23rd Feb, 2013 - 5:25am / Post ID: #
Quick Tomato Rarebit
Recipe name:
Quick Tomato Rarebit 
Recipe category:
Cheese
What are your thoughts about this interesting dish? 
Recipe details:
| Ingredients | |||
| 1/4 | cup | onion, finely chopped | |
| 2 | tablespoon | green pepper, finely chopped | |
| 1/2 | tablespoon | butter, or margarine | |
| 10 3/4 | oz | tomato soup, condensed | |
| 8 | oz | cheese, pasteurized process, sharp cheddar, shredded | |
| 1/4 | teaspoon | mustard, dry | |
| 1/4 | teaspoon | worcestershire sauce | |
| 6 | each | toast, slices, cut diagonally | |
Directions: | |||
| Cook onion and green pepper in fat until tender. Heat soup in the top of a double boiler. Add cheese to soup and cook over boiling water, stirring constantly, until cheese is melted and mixture is smooth. Stir in mustard, worcestershire sauce, onion, and green pepper. Serve over toast pieces. Garnish with a sprig of parsley, if desired. Calories per 1/3 cup serving: About 250 | |||
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TOPIC: Quick Tomato Rarebit