Steak Picante

1 1/2 c Fresh mushrooms, sliced

1/2 c Chopped onion

1/4 c Chopped green pepper

1/4 c Vegetable oil

2 ts Chili powder

1 c Tomato sauce

1 t Salt

1/4 c Sliced ripe olives

1 1/2 lb Thick round steak

Saute mushrooms, onions, and green pepper in oil for 5 minutes. Add chili powder, tomato sauce, salt and olives. Place steak in shallow baking dish and pour sauce over steak. Cover and bake at 350 F for 1 1/2 hours or until tender. From Loren Martin, Big Cabin Okla.