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Gajar Halva - Culture, Family, Travel, Consumer Reviews - Posted: 30th Aug, 2013 - 11:07am
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Archived Recipe: DessertsPost Date: 30th Aug, 2013 - 11:07am / Post ID: #
Gajar Halva
Recipe name:
Gajar Halva 
Recipe category:
Desserts
What are your thoughts about this delightful dish? 
Recipe details:
| Ingredients | |||
| 1 | pound | carrots | |
| 1 | pt | half and half | |
| 1 1/2 | cup | sugar | |
| 4 | each | cardamom | |
| 1 | raisins, handful | ||
| 1 | cashew nuts, handful | ||
Directions: | |||
| Add a little butter to a frying pan and heat to coat the pan. Roast cashew nuts until golden brown and add the raisins to the pan for a few seconds. Remove the cashews and raisins and keep aside. Grate the carrots and add to the pan. Add half and half, and heat for about an hour, starting with high heat, stirring, and lowering the heat after the mixture starts boiling. Heat until almost dry. Add sugar, mix, and continue to cook until damp/dry. Remove from stove and add cashews and raisins and cardamoms. | |||
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Gajar Halva