Recipe name:
Soysage Brown
Recipe category:
Beans And Grains
What are your thoughts about this great dish?
Recipe detials: Soysage (Brown)
Beans and Grains
4 c Soy pulp (from making -soymilk) or cooked cracked -soybeans 2 c Whole wheat flour 1 c Wheat germ 3/4 c Oil 1 1/4 c Soymilk (or other liquid) 1 c Nutritional yeast flakes 1 1/2 ts Fennel seed 1 ts Black pepper 1/4 c Soy sauce 3 ts Oregano 2 ts Salt 1/2 ts Cayenne 2 tb Brown sugar 2 tb Garlic powder 2 tb Wet mustard 2 ts Allspice Mix ingredients together. Oil oven-proof bowl or empty tin can. Fill it & cover with foil. Steam on rack for 1 1/2 hours, or pressure cook in 5 cups water for 30 minutes. Let cool, then slice and fry. Here, in Louisiana, we like things spicy, so I add a little more cayenne and mustard and some finely chopped onion and garlic to boot. Enjoy! Mary Brown |