Recipe name:
Peanut Butter Pie Hotel Iroquois
Recipe category:
Baked Goods
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Recipe detials:
1/4 cup Sugar 3/4 Stick butter
1 cup Confectioners' sugar 1/4 cup Milk 1 cup Smooth peanut butter 2 teaspoons Vanilla 1 1/2 cups Heavy cream 3 tablespoons Chopped unsalted peanuts CRUST: Combine crumbs, sugar and butter and press into 9" pie plate. Bake 425 for 9-10 min. Let cool. FILLING: Beat cream cheese with confectioners' sugar until light and fluffy and beat in milk, peanut butter and vanilla. In chilled bowl, beat cream until it holds stiff peaks; stir one third of it into the peanut butter mixture; fold in the remaining cream gently but thoroughly. Turn filling into the shell; sprinkle the pie with the peanuts and chill, covered, for at least 4 hrs. or overnight. Bette...NM |