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Close Topic OptionsGrandma Rosenbrook's Gingersnaps
Grandma Rosenbrook' S Gingersnaps - Culture, Family, Travel, Consumer Reviews - Posted: 10th Sep, 2012 - 10:16am
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Archived Recipe: Baked GoodsPost Date: 10th Sep, 2012 - 10:16am / Post ID: #
Grandma Rosenbrook's Gingersnaps
Recipe name:
Grandma Rosenbrook's Gingersnaps 
Recipe category:
Baked Goods
What are your thoughts about this classic dish? 
Recipe detials:
1 c Sugar; plus extra for 2 c Flour 1/2 ts Salt 2 ts Soda 1/2 ts Cloves 1/2 ts Ginger 1 ts Cinnamon 3/4 c Shortening 1 Egg; unbeaten 1/4 c Molasses Sift together all the dry ingredients. Cream shortening, egg and molasses. Add dry ingredients. Shape dough into balls, roll in sugar and bake 15 minutes at 350 degrees. Source: Sharon Harm, Stamford (Nebr.) Centennial Cookbook Formatted by: Nancy Filbert; March, 1995 |
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TOPIC: Grandma Rosenbrook's Gingersnaps