Grandma Rosenbrook's Gingersnaps

Grandma Rosenbrook' S Gingersnaps - Culture, Family, Travel, Consumer Reviews - Posted: 10th Sep, 2012 - 10:16am

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Archived Recipe: Baked Goods
Post Date: 10th Sep, 2012 - 10:16am / Post ID: #

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Grandma Rosenbrook's Gingersnaps

Recipe name:
Grandma Rosenbrook's Gingersnaps

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials:

1 c Sugar; plus extra for

2 c Flour

1/2 ts Salt

2 ts Soda

1/2 ts Cloves

1/2 ts Ginger

1 ts Cinnamon

3/4 c Shortening

1 Egg; unbeaten

1/4 c Molasses

Sift together all the dry ingredients. Cream shortening, egg and molasses. Add dry ingredients. Shape dough into balls, roll in sugar and bake 15 minutes at 350 degrees. Source: Sharon Harm, Stamford (Nebr.) Centennial Cookbook Formatted by: Nancy Filbert; March, 1995
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Post Date: Mon Nov 25 10:51:03 GMT 2024 / Post ID: #

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Grandma Rosenbrook's Gingersnaps

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