Crockpot Moroccan Applesauce Cake

Crockpot Moroccan Applesauce Cake - Culture, Family, Travel, Consumer Reviews - Posted: 5th Dec, 2013 - 4:58pm

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Archived Recipe: Baked Goods
Post Date: 5th Dec, 2013 - 4:58pm / Post ID: #

Crockpot Moroccan Applesauce Cake

Recipe name:
Crockpot Moroccan Applesauce Cake

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe detials:

Ingredients
1/2cupbutter
1cupsugar
2eacheggs
1teaspoonvanilla
1cupapplesauce
1 1/2teaspoonbaking soda
1 1/2cupflour
1teaspooncinnamon
1/2teaspoonsalt
1cupchocolate chips
3/4cupdates, chopped or raisins
3/4cupwalnuts, chopped

Directions:

Cream butter and sugar. Add eggs one at a time. Beat until smooth. Add vanilla. Combine applesauce and soda. Stir in. Mix flour, cinnamon and salt. Add to creamed mixture. Beat until smooth. Beat until smooth. Mix in chocolate chips, dates and walnuts.

Turn into a greased and floured 2 quart pudding mold. Place in crockery part of crock part. Cover with 4 layers of paper towels. Place lid loosely on top of crockpot so that steam can escape. Cook on High for 3 to 3 1/2 hours, or until toothpick inserted in center comes out clean.



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