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Drunken Bean Soup - Culture, Family, Travel, Consumer Reviews - Posted: 15th Sep, 2006 - 12:35am
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Archived Recipe: Beans And GrainsPost Date: 15th Sep, 2006 - 12:35am / Post ID: #
Drunken Bean Soup
Recipe name:
Drunken Bean Soup 
Recipe category:
Beans And Grains
What are your thoughts about this classic dish? 
Recipe detials:
Beans and Grains
2 15 oz. cans Pinto beans, Drained and rinsed. 1/2 c Water or beer (I'd use beer) 1/2 Medium onion, sliced 3 Cloves garlic, minced 1/2 c Fresh Cilanto leaves 1 Fresh jalapeno pepper, Thinly sliced Combine all ingredients in a saucepan. Simmer over low heat for 30 minutes. Taken from THE NEW McDOUGALL COOKBOOK, by Dr. John and Mary McDougall. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994 |
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TOPIC: Drunken Bean Soup