Corn And Cheese Muffins

Corn Cheese Muffins - Culture, Family, Travel, Consumer Reviews - Posted: 28th Jan, 2014 - 10:23am

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Archived Recipe: Baked Goods
Post Date: 28th Jan, 2014 - 10:23am / Post ID: #

Corn And Cheese Muffins

Recipe name:
Corn And Cheese Muffins

Recipe Type Recipe category:
Baked Goods

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Recipe Ingredients Recipe detials: Corn and Cheese Muffins

2 pk 8 1/2-oz corn muffin mix

1 c Nonfat milk

1 c Low-fat cottage cheese

2 lg Eggs

1/2 c Shredded cheddar cheese

-(packed) (about 2 oz)

Preheat oven to 400F. Line 12 standard-size muffin cups with paper liners. Combine muffin mix, milk, cottage cheese and eggs in large bowl. Using electric mixer, beat until well combined. Mix in cheddar cheese. Let stand 5 minutes. Spoon batter into prepared cups, dividing equally. Bake until muffins are brown on top and tester inserted into center comes out clean, about 30 minutes. Let muffins cool to room temperature. Source: Bon Appetit (8/95)



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Post Date: Wed Nov 27 10:33:07 GMT 2024 / Post ID: #

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Corn And Cheese Muffins

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