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Brandy Cheese Ball

Recipe name:
Brandy Cheese Ball

Recipe category:
Appetizers

What are your thoughts about this classic dish?

Recipe detials:

Ingredients
4	oz	blue cheese, soft, crumbled
8	oz	cream cheese, softened
2	tablespoon	parsley, fresh, chopped
2	tablespoon	brandy or cognac
1	each	garlic clove, finely chopped
1/3	cup	sesame seed, toasted
Directions:
Beat blue cheese, cream cheese, parsley, brandy and garlic in small bowl on low speed until smooth. Cover and refrigerate about 6 hours or until firm. Just before serving, shape cheese mixture into a ball and roll in sesame seed. Garnish with chopped parsley if desired.

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Brandy Cheese Ball

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