Close Topic Options

Vegetarian Ginger Snaps

Recipe name:
Vegetarian Ginger Snaps

Recipe category:
Cookies

What are your thoughts about this interesting dish?

Recipe details:

3/4 c Shortening 1 c White sugar 2 ts White vinegar 1/2 c Molasses 1 ts Salt 1 ts Cinnamon 2 ts Ginger 1/2 ts Nutmeg 2 c White flour Beat shortening till fluffy. Add sugar & continue to beat until well combined. Add the rest of the ingredients in order, beating well after each addition. When the ingredients are well mixed, wrap the mixture in waxed paper & refrigerate for 1 hour to make the dough easier to handle. On a floured board, roll out the dough until it is about an 1/8 inch thick. Using a cookie cutter, cut into cookies & place on a cookie sheet. Bake 8 to 10 minutes at 275F. Cool for a couple of minutes on the sheet & then remove to a wire rack to cool.

Your opinion:
We will love to know how this recipe worked for you... please share your thoughts.

Vegetarian Ginger Snaps

I'd like this thread vegetarian ginger snaps has to be expounded right away to know hopefully get and maybe get a better idea.