Oyster Pate

Oyster Pate - Culture, Family, Travel, Consumer Reviews - Posted: 12th Dec, 2007 - 7:49am

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Archived Recipe: Appetizers
Post Date: 12th Dec, 2007 - 7:49am / Post ID: #

Oyster Pate

Recipe name:
Oyster Pate

Recipe category:
Appetizers

What are your thoughts about this delicious dish?

Recipe detials:

1 qt Oysters (retain liquid)

1/4 t Garlic powder

1 t Louisiana hot sauce

1/2 t Onion powder

1 T Lea & perrins worcestershire

1 x Water (enough to cover oyste

1 x Salt, to taste

Cook oysters in their own juice with all above ingredients. In food processor, put olives (stuffed with pimentos), oysters (drained), bacon (and a little bacon drippings), shake of garlic and onion powders, shake of chili powder, and sweet relish. Pulverize well in food processor. Chill and serve on crackers. Justin Wilson's "Gourmet and Gourmand Cookbook"



Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Sun Dec 1 20:04:09 GMT 2024 / Post ID: #

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Oyster Pate

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I'd like this thread oyster pate could be elaborated speedily to find out thoroughly so I can decide for myself.


 
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