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Margarita Shrimp Vegetable Kabobs - Culture, Family, Travel, Consumer Reviews - Posted: 12th Dec, 2007 - 8:39am
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Archived Recipe: Main DishPost Date: 12th Dec, 2007 - 8:39am / Post ID: #
Margarita Shrimp& Vegetable Kabobs
Recipe name:
Margarita Shrimp& Vegetable Kabobs 
Recipe category:
Main Dish
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Recipe detials:
1/4 cup tequila 1/4 cup lime juice 1 envelope Good Seasons Italian or Zesty Italian Salad Dressing Mix 1/2 cup oil 1 pound medium shrimp -- cleaned* assorted cut-up fresh vegetables: red peppers onions zucchini yellow summer squash mushrooms Mix tequila, juice, salad dressing mix and oil in cruet or small bowl as directed on envelope. Pour over shrimp and vegetables; cover. Refrigerate 1 hour to marinate. Drain; discard dressing. Arrange shrimp and vegetables on skewers. Place kabobs on greased grill over hot coals. Grill 10-15 minutes or until shrimp turn pink and vegetables are tender-crisp, turning once. Serve with rice, if desired. Prep Time: 20 minutes plus marinating. Grilling Time: 15 minutes. *Note: For an extra-special presentation, leave the tails on the shrimp. MC formatted for your cooking pleasure by Pamela Creeden 8/31/98. |
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TOPIC: Margarita Shrimp& Vegetable Kabobs