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San Antonio Seafood Cocktail - Culture, Family, Travel, Consumer Reviews - Posted: 13th May, 2012 - 3:14pm
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Archived Recipe: AppetizersPost Date: 13th May, 2012 - 3:14pm / Post ID: #
San Antonio Seafood Cocktail
Recipe name:
San Antonio Seafood Cocktail 
Recipe category:
Appetizers
What are your thoughts about this delightful dish? 
Recipe detials:
8 oz Pace Picante Sauce -OR 8 oz Pace Thick & Chunky Salsa 8 oz Ketchup 1 Squeeze of fresh lemon juice Combine Pace and ketchup, season with a squeeze of fresh lemon juice, transfer to a serving bowl and chill. To serve, place the bowl on a leaf lettuce-lined platter and surround with cooked and chilled shrimp, scallops or crab meat (real or imitation), or a combination of all three. Serve with cocktail picks. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: San Antonio Seafood Cocktail