Green Tomato Mincemeat

12 c Chopped green tomatoes

16 c Apples, unpeeled, cored

4 c Chopped sultanas

2 c Currants

1 c Vinegar

2 tb Lemon rind

2 tb Orange rind

6 c Sugar

2 tb Cinnamon

2 ts Nutmeg

3 ts Salt

2 pn Cloves

8 tb Margarine

1. Chop in processor apples and tomatoes. 2. Add remaining fruit and

process. 3. Blend everything in a large pot. 4. Cook slowly for 1 1/2 to 2 hours. 5. Bottle and process in hot water bath.