Add Comment As A Guest
Close Topic OptionsWinter Squash & Apple Soup
Winter Squash Apple Soup - Culture, Family, Travel, Consumer Reviews - Posted: 5th Dec, 2006 - 4:11pm
Posts: 1 - Views: 154
Archived Recipe: AppetizersPost Date: 5th Dec, 2006 - 4:11pm / Post ID: #
Winter Squash & Apple Soup
Recipe name:
Winter Squash & Apple Soup 
Recipe category:
Appetizers
What are your thoughts about this classic dish? 
Recipe detials:
2 c Butternut squash 2 c Sweet potato, peeled & diced 3 md Apples, peeled & chopped 1 md Onion, chopped 2 c Water 1/2 ts Sea salt 1/2 ts Chinese 5 spice 1/4 ts Cayenne pepper Bring the vegetables, apples and water to a boil in a saucepan on high heat. Reduce the heat and simmer 30 minutes, or until all the vegetables are tender. Add the seasonings and use a blender to process the mixture. Heat in the saucepan again on low heat until hot. Keeps 3-5 days refrigerated. *Original recipe by David Tinker, Vancouver chef Jeanne Marie Martin, "Vegan Delights" posted by Anne MacLellan |
Your opinion:If you have actually made this recipe please give your reviews.
Sponsored Links:
TOPIC: Winter Squash & Apple Soup