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Boiled Crawfish - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Nov, 2013 - 3:34pm
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Archived Recipe: Main DishPost Date: 3rd Nov, 2013 - 3:34pm / Post ID: #
Boiled Crawfish
Recipe name:
Boiled Crawfish 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
| Ingredients | |||
| 4 | each | boxes salt (no size mentione | |
| 6 | each | pouches crab boil | |
| 9 | each | lemons | |
| 8 | oz | cayenne pepper | |
| 5 | pound | small white onions | |
| 1 | garlic | ||
| 24 | each | small potatoes | |
| 1 | smoked sausage | ||
| 1 | corn | ||
| 50 | pound | live crawfish | |
Directions: | |||
| Bring seasonings to boil for 10 minutes. Add potatoes, corn, and smoked sausage. Boil for another 10 minutes. Add crawfish. Bring back to boil. Cut fire off immediately. Let soak for 20 to 30 minutes. Drain. Peel and eat. While water is coming to a boil, cull and clean crawfish. Rinse well with garden hose and remove any dead ones. Always wear gloves when you fool with crawfish, but remember, they can still pinch you through gloves. | |||
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Boiled Crawfish