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Texas Chili

Recipe name:
Texas Chili

Recipe category:
Beans And Grains

What are your thoughts about this delicious dish?

Recipe detials:
Beans and Grains

2 1/2 lb Cubed beef stew meat Beer - enough to marinate 1/2 c Cooking oil 1 c Chopped green pepper 1 c Chopped onion 4 c Chopped fresh tomatoes 1 3/4 c Tomato sauce 5 1/2 c Cooked pinto beans -- drained 2 tb Chili powder 4 ts Ground cumin 4 ts Salt 1 1/2 ts Garlic salt 1 t Dried oregano 1/4 c Chopped jalapeno peppers* 5 ts Hot pepper sauce* "My chili is actually one of my boss's recipes. He has received requests for it from people in Maryland, Texas and many other states. I know you'll enjoy it! - Sylvia Dorr * ?his is a medium hot chili. Reduce jalapeno peppers and hot pepper sauce for a milder chili. Marinate the beef in beer for at least 8 hours. Drain beef; pat dry on paper towels. Brown in hot oil in a large kettle. Add green pepper, onion, tomatoes, tomato sauce, and beans; cook on medium heat for 1 hour; add spices, jalapeno peppers and hot pepper sauce; cook 2 hours longer. Yields: 4 quarts From: "Prize-Winning Beef" Recipe Booklet. Posted on Prodigy by Debbie Carlson.

Your opinion:
Do you think you can serve this for a party or get together?

Texas Chili

Can someone tell me more about texas chili is interesting rapidly to understand texas chili hopefully get what are the ins and outs of it.