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Orange Roast Brisket

Recipe name:
Orange Roast Brisket

Recipe category:
Beef

What are your thoughts about this great dish?

Recipe detials:

3 Onions 4 lb Brisket of ; first cut 1/2 c Red Wine 1 c Orange Juice 3 tb Tomato Sauce 1 ts Sugar Salt Pepper Garlic Preheat oven to 325 degrees. Use covered roasting pan. Place onions on bottom and brisket on top, fat side up. Combine wine, orange juice, tomato sauce and sugar. Pour over meat. Add spices and roast in covered pan for 2 1/2 hours. Raise heat to 350 degrees and roast for 1/2 hour uncovered. Slice against grain when cooled.

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Orange Roast Brisket

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