Close Topic Options

Barbecued Chicken

Recipe name:
Barbecued Chicken

Recipe category:
Main Dish

What are your thoughts about this delicious dish?

Recipe detials:

4 skinless boneless chicken breast **FOR THE SAUCE** 1/4 cup ketchup, low sodium 3 tablespoons cider vinegar 1 tablespoon horseradish sauce 2 teaspoons firmly packed brown sugar 1 clove garlic -- minced 1/8 teaspoon dried thyme 1/4 teaspoon black pepper 1. Preheat broiler, heat a charcoal grill until coals form white ash, or preheat a gas grill to medium. 2. To prepare sauce, in a small saucepan, combine ketchup, vinegar, horseradish, brown sugar, garlic and thyme. Mix well. Bring to a boil over medium-low heat. Cook, stirring frequently, until thickened, about 5 minutes. Remove from heat; stir in pepper. 3. Brush tops of chicken pieces lightly with sauce. Place chicken, sauce-side down, on a foil-lined broiler pan or grill rack. Brush other sides lightly with sauce. 4. Broil or grill 3 inches from heat, basting with remaining sauce and turning until no longer pink in center, about 5 to 7 minutes per side. Let chicken stand for 5 minutes before serving.

Your opinion:
Do you think you can serve this for a party or get together?

Barbecued Chicken

In my opinion barbecued chicken should be elaborated right away so maybe thoroughly the erroneous opinions about barbecued chicken from the truth.