Recipe name:
Basic Pasta Dough Whole Wheat
Recipe category:
Pasta
What are your thoughts about this tasty dish?
Recipe details: Basic Dough - Whole Wheat
1 c Whole wheat pastry flour -(we've found it works much -better if half of this is Unbleached white) 1 pn Salt 1 ts Olive oil 1/4 c Water Put it into a mixer with bread hooks or a food processor, and knead until really smooth. I suppose you could also do this by hand, but I haven't tried it! We've also substituted 1/4 of the flour with kamut, buckwheat etc. to add extra flavor, and the recipe suggested that chopped spinach, herbs, or tomato paste could be added. From astels@fsd.cpsc.ucalgary.ca (astels) |