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Applesauce Prune Cake - Culture, Family, Travel, Consumer Reviews - Posted: 24th Oct, 2012 - 4:51pm
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Archived Recipe: Baked GoodsPost Date: 24th Oct, 2012 - 4:51pm / Post ID: #
Applesauce Prune Cake
Recipe name:
Applesauce Prune Cake 
Recipe category:
Baked Goods
What are your thoughts about this delightful dish? 
Recipe detials:
1/2 c Margarine 1 c Sugar 1 Egg 1 2/3 c All-purpose flour 1 ts Baking powder 1 ts Baking soda 2 ts Ground cinnamon 3/4 ts Allspice 1 c Dried prunes; chopped 1/2 c Nuts; chopped 1 c Applesauce 2 tb Powdered sugar; for topping sugar until light and creamy. Beat in egg. 2. Sift dry ingredients together. Add 1/2 teaspoon salt if desired. Add prunes and nuts to dry mixture, then add this mixture to batter. Blend in applesauce. 3. Bake in a greased 9-cup Bundt pan in a 350-degree oven for 1 hour or until tests done. 4. Let cool on rack in pan for 10 minutes before turning out of pan. Sprinkle with sifted powdered sugar. Especially pretty when sifted through a paper doily with a decorative design cut into it. I prefer to bake this in a tube pan, shorten cooking time about 5 minutes.
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TOPIC: Applesauce Prune Cake