Recipe name:
Bailey's Irish Cream Bars
Recipe category:
Baked Goods
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Recipe detials:
For Cake: 1 pkg yellow cake mix -- Moist Deluxe 3 eggs 2/3 cup Bailey's Irish Cream 1/3 cup oil For Swirl: 1 can cream cheese frosting -- Vanilla Creamy 1 pkg white chocolate chips 1/4 cup Bailey's Irish Cream Preheat oven to 350=A1. Prepare a jelly roll pan (about 15" x 10" x1"). = Mix cake mix with eggs, Irish Cream and oil. Set aside 1/2 cup of prepared cake batter for swirl. Pour cake batter into prepared pan. In a small bowl, blend all swirl ingredients. Drop large spoonfuls of this mixture over the cake batter. Swirl with a fork to make a marble effect. Bake 25 - 30 minutes. Cool and cut into squares. |