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Biscuits Sharon' S - Culture, Family, Travel, Consumer Reviews - Posted: 9th Sep, 2013 - 2:54pm
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Archived Recipe: Baked GoodsPost Date: 9th Sep, 2013 - 2:54pm / Post ID: #
Biscuits(sharon's)
Recipe name:
Biscuits(sharon's) 
Recipe category:
Baked Goods
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Recipe detials: Biscuits(Sharon's)
2 c FLOUR 1 t SALT 3/4 c MILK 3 ts BAKING POWDER 1/4 c SHORTENING SIFT DRY INGREDIENTS TOGETHER IN A MIXING BOWL. CUT IN SHORTENING. ADD MILK GRADUALLY AND MIX WITH A FORK. PUT DOUGH ON FLOURED SURFACE AND KNEAD. LIGHTLY PAT TO A 1 INCH THICKNESS. CUT WITH A FLOURED BISCUIT CUTTER. BAKE ON AN UNGREASED BAKING SHEET. BAKE AT 375 DEG F. UNTIL GOLDEN IN COLOR. |
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TOPIC: Biscuits(sharon's)