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Chocolate Malt Shoppe Pie

Recipe name:
Chocolate Malt Shoppe Pie

Recipe category:
Baked Goods

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Recipe detials:

-Taste of the Country V 1 1/2 cups Chocolate Cookie -- crumbs 1/4 cup Butter or Margarine -- melted 1 pint Vanilla Ice Cream -- softened 1/2 cup Malted Milk Ball Candy -crushed 2 tablespoons Milk -- divided 3 tablespoons Chocolate Malt Powder -instant 3 tablespoons Marshmallow Cream Topping 1 cup Whipping Cream Whipping Cream -- additional Malted Milk Ball Candy -additional Combine crumbs and butter. Press into a 9-inch pie pan. Freeze while preparing filling. In a mixing bowl, blend ice cream, crushed malted milk balls and 1 T milk. Spoon into crust. Freeze for 1 hour. Meanwhile, blend malted powder, marshmallow cream and the remaining milk. Stir in whipping cream; whipped until soft peaks form. Spread over ice cream layer. Freeze several hours or overnight. Before serving, garnish with whipped cream and malted milk balls. Yield 6-8 servings. Submitted by Beth Wanek, Wi From the cb collection of Cathy Svitek.

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Chocolate Malt Shoppe Pie

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