Chocolate Zucchini Cake Louise

2 1/2 c All-purpose flour; sifted

1/2 ts Allspice

1/2 ts Cinnamon

1/2 ts Salt

4 tb Cocoa

2 ts Baking soda

1/2 c Sugar

1 c Brown sugar, packed

1/2 c Butter or margarine

1/2 c Oil

3 Eggs

1/2 c Buttermilk

1 ts Vanilla

2 c Zucchini; grated

1 c Semisweet chocolate chips

Recipe by: Louise Stankiewicz Sift together first 6 ingredients & set aside. Cream together sugar, butter & oil; add eggs, buttermilk & vanilla. Mix well. Sift in dry ingredients and mix well. Add zucchini and stir until blended. Pour into greased & floured 9 x 13 pan & sprinkle chocolate chips over top. Bake at 350 for 45 min. Louise's note on this recipe: "This cake will melt any man's heart!"
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