Speckkartoffel Potatoes With Bacon

Speckkartoffel Potatoes Bacon - Culture, Family, Travel, Consumer Reviews - Posted: 18th Nov, 2012 - 6:47am

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Archived Recipe: Vegetables
Post Date: 18th Nov, 2012 - 6:47am / Post ID: #

Speckkartoffel Potatoes With Bacon

Recipe name:
Speckkartoffel Potatoes With Bacon

Recipe Type Recipe category:
Vegetables

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Recipe Ingredients Recipe details: Speckkartoffel (Potatoes with Bacon)

150 g Raw, smoked bacon, finely

-cubed (about 5 to 6 oz) 500 g Cooked potatoes (a generous

-lb), peeled and cut into Medium slices 1 tb Lard

4 tb To 5 tb sour cream

Salt to taste Pepper to taste [In a skillet], melt the lard and briefly fry the onions and bacon. Add the sliced potatoes and saute until golden brown. Add salt and pepper to taste, and mix in the sour cream. Serves 4. From: D'SCHWAEBISCH' KUCHE' by Aegidius Kolb and Leonhard Lidel, Allgaeuer Zeitungsverlag, Kempten. 1976. (Translation/Conversion: Karin Brewer) Posted by: Karin Brewer, Cooking Echo, 8/92



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Post Date: Tue Feb 4 6:50:54 GMT 2025 / Post ID: #

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Speckkartoffel Potatoes With Bacon

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In my opinion speckkartoffel potatoes with bacon it should be investigated fast to see carefully what are the ins and outs of it.


 
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