Add Comment As A Guest
Close Topic OptionsCherry Mold
Cherry Mold - Culture, Family, Travel, Consumer Reviews - Posted: 22nd Jun, 2011 - 9:27pm
Posts: 1 - Views: 110
Archived Recipe: CheesePost Date: 22nd Jun, 2011 - 9:27pm / Post ID: #
Cherry Mold
Recipe name:
Cherry Mold 
Recipe category:
Cheese
What are your thoughts about this dish? 
Recipe details:
1 18-ounce jar or can Cherries 1 Envelope gelatin 1 c Cranberry juice Sugar to taste To be served with cold chicken, turkey, or duck. Drain the cherries, add their juice to the cold cranberry juice and sprinkle the gelatin over. Heat until almost simmering. Remove from heat, stir in the gelatin until it is thoroughly dissolved, and then add sugar, if needed. Pour into a 4-cup mold and cool. Pit the cherries, if necessary. When the liquid is about the consistency of egg whites, spoon in the cherries and chill until set. Serve garnished with watercress and cream cheese balls. |
Your opinion:Please share your version of this recipe and what you did to improve upon it.
Sponsored Links:
TOPIC: Cherry Mold