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Coconut Cream Cake - Culture, Family, Travel, Consumer Reviews - Posted: 18th Jul, 2008 - 5:43pm
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Archived Recipe: Baked GoodsPost Date: 18th Jul, 2008 - 5:43pm / Post ID: #
Coconut Cream Cake
Recipe name:
Coconut Cream Cake 
Recipe category:
Baked Goods
What are your thoughts about this tasty dish? 
Recipe detials:
1 white cake mix w/pudding 1/4 cup vegetable oil 3 eggs -- ' 1 can (8.5 oz) cream of coconut** 8 ounces sour cream cream cheese frosting (recipe to follow) flaked coconut Beat first 5 ingredients together. Pour into greased and floured 9x13 pan. Bake at 350 for 40 to 50 minutes or until toothpick comes out clean. Cook cake in pan. Spread cream cheese frosting over cake; sprinkle with coconut. CREAM CHEESE FROSTING: 8 oz. cream cheese, softened 2 Tablespoons milk 1 (16 oz.) package powdered sugar 1 teaspoon vanilla Beat all ingredients together. ** You can find cream of coconut in the liquor aisle of your grocery store. The one I use is called Coco Lopez. It's in the mixer section. |
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TOPIC: Coconut Cream Cake