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Apricot Baked Ham - Culture, Family, Travel, Consumer Reviews - Posted: 12th Jun, 2011 - 10:02am
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Archived Recipe: Main DishPost Date: 12th Jun, 2011 - 10:02am / Post ID: #
Apricot Baked Ham
Recipe name:
Apricot Baked Ham 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
1/2 ea Fully cooked ham with bone 20 ea Whole cloves 1/2 c Apricot preserves 3 tb Dry mustard 1/2 c Packed light brown sugar Score the surface of the ham with shallow diamond-shaped cuts. Insert cloves in cuts. Combine preserves and mustard; spread over ham. Pat brown sugar over apricot mixture. Place ham on a rack in a roasting pan. Bake at 325 degrees for 20 minutes per pound or until ham is heated through and thermometer reads 140 degrees. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Apricot Baked Ham