Add Comment As A Guest
Close Topic OptionsCranberry Torte
Cranberry Torte - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Jul, 2012 - 9:57pm
Posts: 1 - Views: 91
Archived Recipe: Baked GoodsPost Date: 3rd Jul, 2012 - 9:57pm / Post ID: #
Cranberry Torte
Recipe name:
Cranberry Torte 
Recipe category:
Baked Goods
What are your thoughts about this delicious dish? 
Recipe detials:
-JUDI M. PHELPS 2 1/4 c Flour; sifted 1 c Sugar 1 ts Baking powder 1 ts Baking soda 1/4 ts ;salt 1 c Dates; chopped 1 c Pecans; chopped 1 c Fresh cranberries; washed 1/4 c Orange rind; grated 1 c Buttermilk 3/4 c Vegetable oil 2 Eggs; beaten
1 c Sugar CAKE: Sift flour, baking powder, baking soda, and salt together in large bowl. Stir in dates, pecans, cranberries, and orange rind. Combine buttermilk, oil, and eggs; add to dry ingredients and stir until well blended. Pour batter into a 10-inch greased Bundt pan; bake at 350 degrees F. for 1 hour or until toothpick inserted in center comes out clean. Cool on rack for 20 minutes, then turn out on foil. Glaze, wrap and refrigerate. Do not freeze. FOR GLAZE: Bring orange juice and sugar to a boil, stirring constantly. Cool before spooning over cake. Makes 1 cake. Source: Cooking for Applause. Shared and MM by Judi M. Phelps. jphelps@slip.net or jphelps@best.com |
Your opinion:Do you think you can serve this for a party or get together?
Sponsored Links:
TOPIC: Cranberry Torte