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D'best Cheesecake

Recipe name:
D'best Cheesecake

Recipe category:
Baked Goods

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Recipe detials: D'Best Cheesecake

Sallie Kratz 3/4 cup Butter 1 1/4 cup All purpose flour -- + 3 T 2 cup Sugar -- divided 1 Egg yolk Lemon peel -- grated fresh from 2 lemons 5 package Cream cheese -- 8 oz size 5 Eggs 1/4 cup Whipping cream 1 tablespoon Orange peel; grated -- fresh 1/4 teaspoon Salt 1 cup Sour cream for garnish In small bowl with mixer at low speed, beat butter, 1 1/4 c flour, 1/4 c sugar, 1 egg yolk and half of the lemon peel until dough is well mixed. Refrigerate, covered, for 1 hour. Preheat oven to 400-degrees. Press 1/3 of dough into bottom of 10-inch springform pan. Bake 8 minutes; allow to cool. Turn oven to 475-degrees. In large bowl with mixer at mediom speed, beat cream cheese just until smooth; slowly beat in 1 3/4 c sugar until smooth. With mixer at low speed, beat in 3 T flour and remaining ingredients. except sour cream. At high speed beat 5 minutes. Press rest of dough around side of springform pan to within 1-inch of top, do not bake now. Pour cheese mixture into pan; bake 12 minutes. Turn oven to 300-degrees; bake 35 minutes. Turn off oven; leave in oven 30 minutes. remove; cool in pan on rack. Chill. To serve: Remove side of pan. With ladge spatular, loosen cake from plate. Spread top of cheesecake with cour cream to garnish...

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D'best Cheesecake

I think d'best cheesecake needs more feedback without delay so there can be so I can decide for myself.