Recipe name:
Double Chocolate Grand Marnier Brownies
Recipe category:
Baked Goods
What are your thoughts about this tasty dish?
Recipe detials:
2 Squares unsweetened -chocolate 2 Squares semisweet -chocolate 2 Eggs 1/2 c Butter 1 c White sugar 2/3 c Flour 1/2 ts Baking powder 1/4 ts Salt 1/2 c Chopped pecans (opt) 1 t Vanilla 2 tb Grand Marnier ICING 2 Squares semisweet chocolate 2 tb Light cream (or 2% milk) 1 tb Grand Marnier 2 tb Butter 1 c Icing sugar Brownie: Melt chocolate. Add sugar, eggs, and butter. Mix dry ingredients. Add to chocolate mixture. Add vanilla. Place in greased 8 X 8 pan. Bake 25 minutes at 350. Immediately after baking, brush on Grand Marnier. Cool 1 hour. Icing: Melt chocolate and butter together. Stir in cream and Grand Marnier. Add icing sugar. Spread on cooled brownies. These are supposed to sit for 24 hours before eating. (but I have never actually managed this!) Submitted By RICHARD HOMMEL |