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Close Topic OptionsEasy Onion & Herb Focaccia
Easy Onion Herb Focaccia - Culture, Family, Travel, Consumer Reviews - Posted: 13th Sep, 2008 - 4:40pm
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Archived Recipe: Baked GoodsPost Date: 13th Sep, 2008 - 4:40pm / Post ID: #
Easy Onion & Herb Focaccia
Recipe name:
Easy Onion & Herb Focaccia 
Recipe category:
Baked Goods
What are your thoughts about this delicious dish? 
Recipe detials:
| Ingredients | |||
| 10 | oz | pizza crust dough, can, refrigerated, or fresh | |
| 1 | tablespoon | oil, olive | |
| 1 | tablespoon | onion, red, finely chopped | |
| 2 | teaspoon | sage, fresh, chopped OR 1 ts dried sage leaves | |
| 2 | teaspoon | rosemary, fresh, chopped OR 1/2 ts dried rosemary | |
Directions: | |||
| Heat oven to 425 degrees. Grease cookie sheet or 12 inch pizza pan. Unroll refrigerated dough (or roll out fresh dough); place on cookie sheet or pizza pan. Press dough from center to edge into 12 inch circle. Brush with oil. Sprinkle with remaining ingredients. Bake 10 to 12 minutes or until golden brown. | |||
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Easy Onion & Herb Focaccia