Recipe name:
Merrymount Lobster Or Seafood
Recipe category:
Main Dish
What are your thoughts about this classic dish?
Recipe detials:
3 c Lobster, crab, shrimp, or Sea legs -- cut up 1 tb Lemon juice 2 Eggs -- slightly beaten 2 c Light cream 2 tb Butter 1 c Soft bread crumbs 1 c Buttered cracker crumbs -- Saltines may be used 1 t Prepared mustard ds Cayenne pepper 1/4 ts Fresh ground black pepper Salt -- to taste Lobster may be frozen, canned, or fresh. Sprinkle lemon juice and beaten eggs over lobster. Bring cream, butter, and bread crumbs just to a boil; stir well together and pour over lobster. Stir mustard, cayenne pepper, black pepper, and salt carefully into lobster mixture. Pour into a buttered casserole dish and top with 1 cup buttered cracker crumbs. Bake, uncovered, in a preheated oven at 350^ until crumbs are brown and lobster is bubbly - no more. ~D.Rattray~ Recipe By : Sandy Hook Vol. Fire Co. Ladies Aux Cookbook |