Minted Veggie Dip

1 1/4 c Plain Non-Fat Yogurt

3/4 c Light Sour Cream

3 Cloves Garlic, Minced

1 Cucumber *

1 tb Fresh Mint, Chopped

Salt And Pepper To Taste 8 c Assorted Raw Veggies **

* Cucumber should be peeled, seeded and chopped. ** Raw veggies can be jicama or yambean, celery, broccoli, carrots, cauliflower, etc; cut into sticks or florettes. ~

- Put all ingredients into a food processor or blender and process until well combined. Chill. Serve with raw vegetables such as carrot or celery sticks, radishes, jicama etc.