Hot And Sour Soup 2

Hot Sour Soup 2 - Culture, Family, Travel, Consumer Reviews - Posted: 9th Jan, 2009 - 5:07am

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Archived Recipe: Chicken
Post Date: 9th Jan, 2009 - 5:07am / Post ID: #

Hot And Sour Soup 2

Recipe name:
Hot And Sour Soup 2

Recipe Type Recipe category:
Chicken

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Recipe Ingredients Recipe details: Hot and Sour Soup 2

4 breasts,

-skinned,boned 4 tb Soy sauce

1 tb Salad oil

6 c Water

3/4 ts Ground white pepper

3 tb White wine vinegar

1/4 lb Snow peas

1 Red pepper, thin strips

8 oz Can bamboo shoots, drained

2 bouillon cubes

1 lb Firm tofu, cut bite size

1/3 c Cornstarch

2 Eggs

1 Green onion, thinly sliced

Cut the chicken into 1/8 in. slices. Stir the chicken slices with 1 tablespoon soy sauce in a bowl. Cook chicken in oil in 5 qt. dutch oven until tender - about 3 min. Remove the chicken, add the remaining soy sauce to pan with next seven ingredients, and heat to boiling, stirring frequently. Reduce heat to low and simmer for 10 min. or until veg. are tender. Add chicken and tofu, bring to boil over medium heat. Stir cornstarch and 1/3 c. water in small bowl until smooth. Gradually add the mixture to the simmering soup until slightly thickened and smooth. Beat the eggs in a small bowl and slowly pour into soup, stirring gently until set. Sprinkle green onion over the soup. Cal. 230 serving, 1g fat.



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Post Date: Tue Dec 24 2:40:02 GMT 2024 / Post ID: #

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Hot And Sour Soup 2

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