Tofu Salad Dressing

Tofu Salad Dressing - Culture, Family, Travel, Consumer Reviews - Posted: 27th Feb, 2008 - 8:05am

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Archived Recipe: Salad
Post Date: 27th Feb, 2008 - 8:05am / Post ID: #

Tofu Salad Dressing

Recipe name:
Tofu Salad Dressing

Recipe Type Recipe category:
Salad

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Recipe Ingredients Recipe details:

1 Garlic clove;minced

1/4 c -Water

2 tb White wine vinegar

1 tb Olive oil

1 ts Dijon mustard

1/4 ts -Salt

1 pn Thyme

1 pn -Pepper

5 oz Soft tofu; 150 g

2 tb Parsley; fresh chopped

"Great on caesar (see variation at the end of recipe) or any other salad..It's a good idea although not necessary, to blanch the tofu before using it in this recipe. Just drop it into boiling water, simmer 2 to 3 minutes, then drain it on paper towels." In food processor or blender, blend garlic, water, vinegar, oil, mustard, salt, thyme and pepper With motor running, gradually add tofu; process until smooth. Mix in parsley. Taste; adjust seasoning. VARIATION: for tofu caesar dressing (non vegetarian) , reduce salt to a pinch. Blend in 4 anchovies with mustard mixture. Add 1/4 cup grated parmesan with tofu. MAKES: ABOUT 1 CUP



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Post Date: Thu Feb 20 14:27:48 GMT 2025 / Post ID: #

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Tofu Salad Dressing

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