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Close Topic OptionsBaked Orzo With Kalamata Olives And Fresh Her
Baked Orzo Kalamata Olives Fresh Her - Culture, Family, Travel, Consumer Reviews - Posted: 23rd Sep, 2012 - 1:59am
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Archived Recipe: PastaPost Date: 23rd Sep, 2012 - 1:59am / Post ID: #
Baked Orzo With Kalamata Olives And Fresh Her
Recipe name:
Baked Orzo With Kalamata Olives And Fresh Her 
Recipe category:
Pasta
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Recipe details: Baked Orzo with Kalamata Olives and Fresh Her
3 TB olive oil 1 onion, -- finely chopped 1 1/2 c orzo 1/2 c Kalamata olives, -- pitted : and coarsely chopped 6 c chicken stock 1/2 c chopped fresh herbs, i.e. : parsley, -- basil, oregano, : th In a saucepan heat olive oil over medium heat and cook onions until tender. Add orzo and cook for 2-3 minutes. Add olives and 2 cups of chicken stock and bring to a boil. Simmer for 5 minutes and 2 more cups of chicken stock. Return to a boil and pour into a butter baking dish. Cover with foil and bake at 350 degrees for 20 minutes, stirring once. After 20 minutes check orzo and if necessary add more stock and continue to bake until tender. Sprinkle with fresh chopped herbs and serve hot. Recipe By :COOK'S CHOICE SEAN & CATHY SHOW #CH1220 Date: Sun, 27 Oct 1996 20:59:38 -0500 |
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TOPIC: Baked Orzo With Kalamata Olives And Fresh Her