Add Comment As A Guest
Close Topic OptionsKeepsake Biscuit
Keepsake Biscuit - Culture, Family, Travel, Consumer Reviews - Posted: 14th Sep, 2009 - 10:13am
Posts: 1 - Views: 168
Archived Recipe: Baked GoodsPost Date: 14th Sep, 2009 - 10:13am / Post ID: #
Keepsake Biscuit
Recipe name:
Keepsake Biscuit 
Recipe category:
Baked Goods
What are your thoughts about this dish? 
Recipe detials:
1 quart milk or cream 1 1/2 cups butter or lard 2 tablespoons sugar 1 teaspoon salt 1 teaspoon cream of tartar Knead well and mold into neat, small biscuits with your hands. Bake well and you have a good sweet biscuit that will keep for weeks in a dry place. They are fine for a traveling bunch. |
Your opinion:Please share your version of this recipe and what you did to improve upon it.
Sponsored Links:
TOPIC: Keepsake Biscuit