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Malt Bread - Culture, Family, Travel, Consumer Reviews - Posted: 1st Mar, 2013 - 9:29am
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Archived Recipe: Baked GoodsPost Date: 1st Mar, 2013 - 9:29am / Post ID: #
Malt Bread
Recipe name:
Malt Bread 
Recipe category:
Baked Goods
What are your thoughts about this delightful dish? 
Recipe detials:
8 oz. self-rising flour 2 tbsp brown sugar 2 tbsp Ovaltine (original flavor) 4 oz. golden raisins 1 tbsp. dark molasses 1/4 c. milk Heat oven to 350 degrees. Put all ingredients into a large bowl and mix well. Pour mixture into a greased and floured 9 x 5 x 3 inch loaf pan. Bake for approximately 70 minutes or until a wooden pick inserted in the center of the loaf comes out clean. Remove from the pan. Cool thoroughly before slicing. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Malt Bread