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Close Topic OptionsMichelle's Best Snickerdoodle
Michelle' S Snickerdoodle - Culture, Family, Travel, Consumer Reviews - Posted: 13th Dec, 2008 - 2:33am
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Archived Recipe: Baked GoodsPost Date: 13th Dec, 2008 - 2:33am / Post ID: #
Michelle's Best Snickerdoodle
Recipe name:
Michelle's Best Snickerdoodle 
Recipe category:
Baked Goods
What are your thoughts about this tasty dish? 
Recipe detials:
| Ingredients | |||
| 1/2 | cup | butter, softened | |
| 1/2 | cup | shortening, butter flavor | |
| 1 1/2 | cups | sugar | |
| 2 | each | eggs | |
| 2 3/4 | cups | flour, all-purpose | |
| 2 | teaspoons | cream of tartar | |
| 1 | teaspoon | baking soda | |
| 1/4 | teaspoon | salt | |
Directions: | |||
| 1. Heat oven to 400 degrees. 2. Mix thoroughly in a bowl the butter, shortening, sugar and eggs. 3. Blend in flour, cream of tartar, soda and salt. 4. Chill. 5. Shape rounded teaspoonfuls into balls. 6. Roll in sugar mixture (listed below) leaving a small area uncoated. 7. Place uncoated side down on an ungreased baking sheet two inches apart. 8. Slightly flatten balls with a glass. 9. Bake 6 to 8 minutes or until set. 10. Remove from baking sheet immediately. sugar mixture: 2 tablespoons of sugar 2 teaspoons cinnamon 1 teaspoon nutmeg mix all ingredients in a small shallow bowl. | |||
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TOPIC: Michelle's Best Snickerdoodle