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What To Do With All That Zucchini Bread

Recipe name:
What To Do With All That Zucchini Bread

Recipe category:
Baked Goods

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Recipe detials: What To Do with All That Zucchini Bread

1 c honey 1 c maple syrup 3/4 c oil 3 c zucchini milk 1 c chopped walnuts 1 c chopped dates 1 ts sea salt 1 ts cinnamon 1 ts ground cloves 4 ts baking soda 2 c unbleached white flour 2 to 2-1/2 cups whole wheat flour 1/2 c wheat germ To make zucchini milk, chop up into sm pieces, peel zucchini, but don't remove seeds. Put in blender a bit at a time to liquefy. Preheat oven to 350?F. Combine honey, maple syrup, oil, zucchini milk, dates, walnuts, salt, cinnamon, cloves and soda in a large bowl. Mix well. Stir in remaining ingredients. Spoon the mixture into 3 well oiled loaf tins and bake one hour or until done. Cool in pan 20 minutes before turning onto a rack.

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What To Do With All That Zucchini Bread

I think what to do with all that zucchini bread it should be investigated briskly so like we can and maybe get a better idea.