Pumpkin Poundcake With Brown Sugar Walnut Glaze

Pumpkin Poundcake Brown Sugar Walnut Glaze - Culture, Family, Travel, Consumer Reviews - Posted: 9th Oct, 2011 - 8:08am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 112
Archived Recipe: Baked Goods
Post Date: 9th Oct, 2011 - 8:08am / Post ID: #

Pumpkin Poundcake With Brown Sugar Walnut Glaze

Recipe name:
Pumpkin Poundcake With Brown Sugar Walnut Glaze

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials: Pumpkin Poundcake with Brown-Sugar-Walnut Glaze

2 1/2 cups flour

1/2 teaspoon baking soda

1/4 teaspoon salt

1 tablespoon pumpkin pie spice

3/4 cup dark brown sugar -- packed

1/2 cup granulated sugar

3/4 cup butter -- softened

1 egg

1 cup pumpkin puree

1 teaspoon vanilla

1 cup raisins

1/2 cup macadamia nuts -- chopped

Preheat oven to 325. Combine flour, baking soda, salt and spice. Beat sugars together with mixer. Beat in butter. Add egg, pumpkin and vanilla. Beat until well mixed, light and fluffy. Stir in flour mixture, raisins and nuts. Drop by round spoonfuls onto ungreased cookie sheets 2 " apart. Bake until slightly browned along edges, about 20 minutes. Cool on flat surface.



Recipe Reviews Your opinion:
If you have actually made this recipe please give your reviews.

Sponsored Links:
Post Date: Tue Dec 24 17:03:11 GMT 2024 / Post ID: #

Avatar

Pumpkin Poundcake With Brown Sugar Walnut Glaze

Add Comment
More opinions appreciated on pumpkin poundcake with brown sugar walnut glaze should have been analyzed briskly to understand pumpkin poundcake with brown to get the facts.


 
> TOPIC: Pumpkin Poundcake With Brown Sugar Walnut Glaze
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,