Oven Chicken Salad

3 tb Butter or margarine

5 tb Flour

1 ts Salt

1/8 ts Pepper

1 3/4 c Chicken stock

3 c Cooked chicken

4 oz Mushroom stems & pieces, can

-drained 1/4 c Canned pimiento, finely

-chopped 8 Puff pastry shells, baked

1. Combine all ingredients except cheese and the second 1 cup of croutons

in a 1 1/2-quart, heat-resistant, non-metallic casserole. 2. Sprinkle with cheese and the 1 cup of croutons or crushed potato chips.

3. Heat, uncovered, in Microwave Oven 6 to 8 minutes or until bubbly.