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Slice& Bake Chocolate Wafer Cookies

Recipe name:
Slice& Bake Chocolate Wafer Cookies

Recipe category:
Baked Goods

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Recipe detials:

2 cups butter or margarine 2 1/2 cups sugar 3 eggs 2 teaspoons vanilla 5 cups flour 1 teaspoon baking soda 1 1/4 cups unsweetened cocoa powder Cut four 14"x12" pieces of waxed paper or plastic wrap; set aside. In a bowl, cream butter or margarine, sugar, eggs, and vanilla until light and fluffy. In a bowl, combine flour, baking soda and cocoa powder. Stir flour mixture into sugar mixture until evenly distributed. Divide dough into 4 pieces. Shape each piece into and 8 to 10 inch roll. Wrap each roll in waxed paper or plastic wrap. Place in freezer container with a tight-fitting lid, or wrap airtight in a piece of foil. Label and date. Store in freezer. Use within 6 months. To make cookies: Slightly thaw a roll of dough. Preheat oven to 350F. Lightly grease baking sheets. Slice dough into slices or chunks. Arrange slices on prepared baking sheets about 1/2 inch apart. Bake 8 to 10 minutes until cookies are set on edges and slightly firm on top. Remove cookies and cool on wire racks.

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Slice& Bake Chocolate Wafer Cookies

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